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Chain saw sharpeners

what do you recommend?

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martin

05-03-2000 09:53:18




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Hand files?

The oregon sharpening set?

Electric models?

Also do you recomend sharpening on the saw or off?

I have a 16 and 14 inch saw with 2 extra chains for each




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RUN

02-24-2006 15:39:57




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 Re: Chain saw sharpeners - what do you recommend? in reply to martin, 05-03-2000 09:53:18  
COULD SOME ONE E-MAIL ME TO TELL ME WERE I COULD GET A REAL GOOD CHAIN SAW SHARPENR THAT WILL HOLD UP TO LIGHT COMERCIAL USE. THANKS TED



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Mike Tatum

03-15-2002 04:04:27




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 Re: Chain saw sharpeners - what do you recommend? in reply to martin, 05-03-2000 09:53:18  
I have a Bell Industries saw chain sharpner that i bought used and do not have a book on it . I do not know how to set it up and can not find the company on the net . Can anyone help me ?



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Mark

05-04-2000 06:19:27




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 Re: Chain saw sharpeners - what do you recommend? in reply to martin, 05-03-2000 09:53:18  
I bought a bench mount oregon model, but I didn't pay 279.00. i went to a sharpening shop that sells there one year old ones for 150.00.

Now will i ever pay for it in sharpenings? No. Will I pay for it in convenevence and longer lasting chains - Yes. You see some shops keep me waiting for days or worse still some take off a WHOLE LOT of steel when they sharpen. A nice way to sell more chain, I'd say.

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buck

05-03-2000 20:35:58




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 Re: Chain saw sharpeners - what do you recommend? in reply to martin, 05-03-2000 09:53:18  

I use a file-no guide Clamp the bar in a vice, tighten the chain where you can just turn chain by hand and file each tooth the same number of times.When this is completed use a file that is one size larger and file each tooth one time.Don"t forget to adjust chain before use.



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Paul Fox

05-03-2000 15:04:07




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 Re: Chain saw sharpeners - what do you recommend? in reply to martin, 05-03-2000 09:53:18  
Depending on how much you use them, there are several ways to go.

I have hand files, and a manual filing rig that clamps on the bar. I find the filing rig to be a PITA, so I sharpen them freehand on the saw. After several freehand sharpenings, the angle starts to wander, and the rakers need to be touched up. When this happens, I take it to the Agway and have them touch it up on their bench rig for $4 or $5. With two chains, and the frequency with which I use my saw, I find that I pay for a professional sharpening roughly twice a year.

I've thought about one of those nifty powered Oregon deals, but I doubt I'd live long enough to pay for a $200 machine at the rate I'd use it.

I've seen the rigs that let you use your Dremel tool, haven't ever talked to anyone that uses one, but that might be a good compromise.

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MikeH(Tx)

05-04-2000 08:57:05




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 Re: Re: Chain saw sharpeners - what do you recommend? in reply to Paul Fox, 05-03-2000 15:04:07  
I use a Dremel to sharpen mine, but I do it freehand. The 1/8in diameter grinding cylinders fit the curve of the cutting surface just right. Each cylinder lasts long enough for one good sharpen before the diameter gets too small.

I do about what you do regarding getting it done right. After two Dremel sharpens, I replace the chain with a new one and toss the old one (sharpened) into a drawer for emergencies.

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Bart

06-25-2000 03:19:39




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 Re: Re: Re: Chain saw sharpeners - what do you recommend? in reply to MikeH(Tx), 05-04-2000 08:57:05  
Sharpen your chain using only a file with a handle on it. Wear heavy leather gloves. If you have any professional loggers around, get 10 minutes of their time. It's not hard at all with a little instruction. We use a few chainsaws here in Vermont.



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