Posted by Errin OH on November 14, 2012 at 18:45:07 from (126.96.36.199):
In Reply to: Canned Venison posted by Mark W. on November 14, 2012 at 18:23:10:
Chili Stew Meat chunks w/gravy Burger w/ gravy Spaghetti sauce with meat
I usually try to put up as much as I can to save freezer space. Stew and chili 100+ pints ea (single servings for a quick meal). Anywhere from 30 to 50 ea of the others for fix'n meals. About the only thing we can more of is tomatoes. If you count sauces and stuff.
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