Re: venison sausage

Posted by coflyboy on November 18, 2006 at 15:46:45 from (71.34.139.138):

In Reply to: venison sausage posted by chiefrunamuk on November 18, 2006 at 00:22:04:

When I was young my dad used to 'dry' part of the venison he would kill, like dried beef (sliced real thin). It was tinted kind of a shiny green/blue and looked terrible but tasted good. I would take a handful of that, go hunting, munch on that all day with nothing elser but water and not get tired or hungry. Of couse I was young,10 feet tall, and bullet proof but it seemed that that dried venison was sufficient. I've heard of no one else who dried venison.
Any one out there BTDT??

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