Posted by Bruce from Can. on December 19, 2021 at 01:57:09 from (70.50.208.37):
In Reply to: Educate Me posted by john in la on December 18, 2021 at 22:38:34:
I wouldnt trust a cage free vegetarian chicken not to eat a mouse or a bug or worm if it could get one in its beak. This is just yet another stupid marketing ploy. When consumers demand something stores try to provide it. Same with restaurants. Right now the burger chains are being asked to prove the meat their burgers came from was humanly raised, and in a Carbon friendly environment. Mean while burgers are made from scrap trim meat, and a single burger could have the meat from as many as ten or more animals mixed together in one pattie. But the burger giants are trying to compile, and are now telling meat processing industry and farmers that they need proof that the meat they buy was raised and fed in a environmentally sustainable way, and that the animals had a happy life. So it will fall to the farmers to prove this with records and best practice protocols, paperwork paperwork paperwork. And it wont make a dam bit of difference, and the farmers wont get paid anymore for their troubles.
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Today's Featured Article - A Lifetime of David Brown - by Samuel Kennedy. I was born in 1950 and reared on my family�s 100 acre farm. It was a fairly typical Northern Ireland farm where the main enterprise was dairying but some pigs, poultry and sheep were also kept. Potatoes were grown for sale and oats were grown to be used for cattle and horse feeding. Up to about 1958 the dairy cows were fed hay with some turnips and after that grass silage was the main winter feed. That same year was the last in which flax was grown on the farm. Flax provided the fibre which w
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