Lots of factors coming into play here. I would recommend you start with nursery grown trees that are rooted in a soilless mixture. Don't buy these bare root liners in sawdust, if mishandled these die very easily. I don't know about varieties of peaches for your area, so you should consult your county extention agent for recommended varieties. I would recommend that you plant (oaks or any shade trees) that are at least a 15 gallon size. These have had at least 3 years of pruning by a professional to develop a properly formed head. And soil ph should be slightly acidic for these, about 5.5.
How are you handling the grass around the trunks of these trees? It is hard to tell from the pictures. If you spray around them with round up, which I don't recommend, don't let the spray come in contact with the trunk. It can burn the soft tissue of actively growing trees. Mulch around them once a year, and don't let mulch touch the tree trunk.
I am not an expert, Just sharing from my experiences from the past 20 years in nursery production. Nathan
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Today's Featured Article - A Lifetime of David Brown - by Samuel Kennedy. I was born in 1950 and reared on my family�s 100 acre farm. It was a fairly typical Northern Ireland farm where the main enterprise was dairying but some pigs, poultry and sheep were also kept. Potatoes were grown for sale and oats were grown to be used for cattle and horse feeding. Up to about 1958 the dairy cows were fed hay with some turnips and after that grass silage was the main winter feed. That same year was the last in which flax was grown on the farm. Flax provided the fibre which w
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