Posted by dzc3 on March 19, 2020 at 04:24:18 from (166.181.86.234):
In Reply to: Burning uncured wood posted by 37 chief on March 18, 2020 at 20:46:49:
The wood we used was almost all "green" the creosote everyone is concerned about is a chemical in the wood "green" or dried. Dried lights easier and burns quicker. The key to green wood is to open draft and burn it hot. The moisture will cook out quick and leave you with dry wood. The stoves we used were not considered air tight, so maybe that's one of the reasons it worked so well. Not rocket science.
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Today's Featured Article - Harvestin Corn in Southern Wisconsin: The Early Years - by Pat Browning. In this area of Wisconsin, most crops are raised to support livestock production or dairy herds in various forms. Corn products were harvested for grain, and for ensilage (we always just called it 'silage'). Silo Filling Time On dairy farms back in the 30's and into the first half of the 40's, making of corn silage was done with horses pulling a corn binder producing tied bundles of fresh, sweet-smelling corn plants, nice green leaves with ear; the
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