Posted by Mark - IN. on April 19, 2014 at 20:00:59 from (50.121.20.98):
In Reply to: Re: Is this safe?? posted by buickanddeere on April 19, 2014 at 04:57:42:
I don't know who came up with them, but are generally only found on Fridays during Lent, if can find them at restaurants. There are folks that don't or won't eat meat on Fridays during Lent. When I was a kid, it was no meat on EVERY Friday. I eat them when I can find them because I like them, period.
Banana peppers, hot pepper, or green pepper Minced Onion Pealed Italian tomato Eggs, beaten Crusty Italian bread or rolls Mozzarella Cheese
Blanch peppers in boiling water for a few minutes. When cool, slice and fry. Add minced onion, tomato, and mozzarella cheese; pour beaten eggs over all. Cook until brown; turn over. Place in lightly steamed Italian roll or bread and serve. Salt and pepper to taste.
As an option for those that eat meat on Fridays during Lent, and I'm one that does, can add Italian sausage, cooked and sliced while mixing other ingredients.
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Today's Featured Article - Bad Vibes - by Curtis Von Fange. One of the strangest ways to communicate with our tractor is to ask it how it feels. "Ask it how it feels," you say? Yup, ask it how it feels. Now, as with the other articles in this series one has to be able to hear what 'ole blue' is trying to say in response. The nice thing about our old iron friends is that they are usually quite consistent in their response, rather unlike some people I know who might change what they say due to the weather or other mitigating circumstances. But since t
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