Re: Winter wheat in cold country

Posted by Bob Bancroft on January 26, 2014 at 08:15:09 from (67.142.162.25):

In Reply to: Winter wheat in cold country posted by Mike (WA) on January 26, 2014 at 01:25:15:

There's not as much wheat here in central NY as there used to be. Western NY is more wheat country. Used to be white winter, now it's mostly red winter. Spring wheat doesn't do as well here, plus we don't get much of a spring.
We can get any kind of weather, and in any combination. Wheat generally takes it all in stride until it breaks dormancy in the spring. Then it's usually too wet here, which hurts it. But a heavy, wet snow will smother it. Only get a mediocre yield after that.

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