Somewhere on this topic somebody mentioned syrup on biscuits? Which type or what are biscuits. Around here moose camp biscuits are a cup of flour, one egg, 1-4 teaspoons of sugar; a wee dash of salt, one level teaspoon of double acting baking soda and 1/2 cup of milk approx. drop onto a greased cookie sheet and bake at 400f for 12-14 minutes approx. sometimes add raisins or extra old cheese chunks to the batter. Serve hot from oven with real butter or jam. Never considered sweet syrup on such but occasionally gravey . Syrup is usually used on pancakes , french toast or waffles. Sometimes added to hot oat or wheat porrage.
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Today's Featured Article - What Oil Should I Use? - by Francis Robinson. I keep seein this question pop up over and over again in discussion groups all over the web. As with many things there are often several right answers and a few wrong ones. Some purist I'm sure will disagree to no end with what I will tell you but most of us out here in the real world don't really care do we ? Some of them only bring their noses down out of the air long enough to look down them anyway. If you are like me you are only doing this old tractor stuff because you enjoy it. You
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