Re: first try at large round bales

Posted by JDseller on June 30, 2011 at 19:53:08 from (208.126.196.144):

In Reply to: first try at large round bales posted by steve in wi on June 30, 2011 at 18:59:55:

Any hay is going to go through the curing process. Small square bales do it too. You just don"t smell them as they are stacked tight. I usually leave round bales out side until the temperature of the core is back down under one hundred degrees. I have seen dry hay go to over 175 degrees during the curing process. Your hay might be all right. It also could be going to be moldy centered.

What type of hay and how long was it cut before you baled it?? Did you ted it??

Replies:

• Re: first try at large round bales steve in wi 20:12:03 06/30/11 (2)
  • Re: first try at large round bales kyhayman 07:24:14 07/01/11 (0)
  • Re: first try at large round bales JDseller 20:49:52 06/30/11 (0)

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