Re: Where Farmalls are born

Posted by ButchWI on October 10, 2004 at 03:55:43 from (207.230.195.214):

In Reply to: Re: Where Farmalls are born posted by El Toro on October 09, 2004 at 17:44:09:

El Toro,

Were milking 20 cows every 7 minutes in our double 20 parlor. It takes 7 hours to milk 1000 with 1 hour for clean-up. It all happens 3 times each day. As for my 4 1/2 year old twin daughers they are learning Spanish too. There will come a day when many people will have to learn it just to visit with their neighbor. I missed out on a great photo op this past Monday night. The farm's Claas 900 Jaguar SP Forage harvester went up in flames. It had less than 85 hours on it. We are waiting for results as to what may have caused it. The truck driver saw smoke and sparks coming out of the discharge spout, they shut it down and exhausted two fire extinguishers but to no avail. It was a total loss. P.S. I'm going under the knife next month too. Young ones are alot of work...although worth it.

Butch

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