OT:Watermelon, how to tell ripeness

redtom

Well-known Member
In 25 yrs of gardening I raised watermelon twice. A long timw ago and this year. How does one know when they're ripe? I usually pick too soon or wait to long and a bug bores into them. This year I picked up a cheap pack of seeds at the store and my boy and I threw them in the field. Got a couple biggies but no clue. For what its worth I think the variety is "congo".
 
We used to flick them and tell by the sound.To high a sound not ripe yet,too low over ripe.I am sure someone has a better method.

HTH

Vito
 
The curls on the vine nearest the melon is dead looking and the area on the bottom of the melon sitting on the ground turns more from the white color to a buff or brownish color.
 
Thump the toe of your leather work boot and thump the melon. When they sound similar it is ripe. That's what an old timer told me.
 
With canteloupe, I gently lift it and turn it just a few degrees. If ready to be picked, that slight turn will have the stem detach. If stem doesn't fall off, let it on the vine.
 
With canteloupe, I gently lift it and turn it just a few degrees. If ready to be picked, that slight turn will have the stem detach. If stem doesn't fall off, let it on the vine.
 
We always used the method that Vito suggested. Some of the others sound like they would work also. Basically it's something that comes from experience. So plant two or three hills for the next few years and check it out.
 
In the market, I put a dried broom straw perpendicular on the melon. The more ripe the melon the further the straw will turn toward the centerline.
Works well.
Brian
 
i have always thump the mellon in middle, towards end with my fingers, if it thumps crisp and hard,its alwalys been a good one for me... baby not included...lol
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Yep, check the tendril closest to the melon. That, and if you take the melon, and firmly hold it, blossom end up, and press gently on the blossom end, if it gives, a little, when you apply pressure with your thumbs, then it is ripe.
 
I always pluged them when growing them myself. Cut a tapered plug about the size of a quarter with my pocket knife. If it is not ready put the plug back in tight and give it more time.
 
Here in the South we look for a yella belly and brown piggy tail :)

Seriously - there is a tendril that grows closest to the melon. Not the main vine but a small shoot like growth (tendril) - once that begins to turn brown your melon(s) should be ready. HTH
 

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