Finally----We collected Some Sap to Make Syrup

Adirondack case guy

Well-known Member
Well,
We had to address the situation of the ice in the buckets. They had about 1-2 gals., in them. Half ice that we dump on the ground and the sap, which we collected. Takes a lot of time dealing with the ice, which is worthless, but we are headed back to the low teens again Thursday after another round of heavy snow Wed.
We fired one evaporator today, and got the Saphouse in order. Going to fire the big evaporator tomarrow and make sure it is ready for the "RUN" if we get one, and empty the storage tanks so they dont freeze up and split a seam.
Thursday will be real touch and go, because we can't drain the evaporators, to prevent freezing, so we may need to light small maintainance fires in them, to keep the semi syrup from splitting the evaporator pans wide open.
Loren
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Loren you guys have an advanced operation there. Some friends of mine tried doing years ago & about all that happened was a little syrup was made, A LOT of beer got drank & their pickups got all beat up in the woods. Lol
 
I think I need to convince Momma that we need to take a trip up to maple syrup country some time during sugaring season. Country looks great and I think it would be interesting as heck to see/experience that. You allow women in the saphouse?? She is a southern city girl and not used to these things. (<;

Jim
 
Jim , Loren probably could use some foot soldiers on the bucket brigade ... if you do make that excursion ,,,you gotta stop by Louisville on the way and let us entertain you All...
 
I sure love your syrup, and after all your struggles this year with Mother Nature, I admire your fight.
 

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